Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.
Returning Series
Itadakimasu ! Dining with the Chef
April 2, 2012
August 12, 2025
14
417
English, Japanese
NHK WORLD-JAPAN
Join Harry Sugiyama for a fun new series as Master Chef Hayashi shares Kyoto-style salmon Bo-sushi you can make anywhere, plus his surprising 'gari' ginger twist!